Kevin Roberts remembers when he could get a bacon cheeseburger, fries and a drink from Five Guys for $10. But that was years ago. When the Virginia high school teacher recently visited the fast-food chain, the food alone without a beverage cost double that amount.
Roberts, 38, now only gets fast food “as a rare treat,” he told CBS MoneyWatch. “Nothing has made me cook at home more than fast-food prices.”
Roberts is hardly alone. Many consumers are expressing frustration at the surge in fast-food prices, which are starting to scare off budget-conscious customers.
A January poll by consulting firm Revenue Management Solutions found that about 25% of people who make under $50,000 were cutting back on fast food, pointing to cost as a concern.
I feel real bad for everyone living in a place where Taco Bell won the texmex fast food wars instead of Del Taco. A 1/2 pound bean and cheese burrito is still under $2, the fries I get on the side are more expensive. They were bought out by Jack in the Box so I’m waiting for the quality to start tanking, though.
Joke’s on you, we’ve got the three seashells.
There are two Del Tacos in my entire state (i didn’t even know there was one), so they didn’t really have a chance.